|
 |
|
Tikka Masala Curry Sauce
A rich, tangy sauce from Rajasthan in northern India. Tikka Masala Curry Sauce with chicken is the most popular Indian restaurant dish in the UK. Its full flavour comes from a balanced blend of aromatic spices, including coriander and lemon. The characteristic yellow colour arises from the use of turmeric.
|
INGREDIENTS
Water, cream, vegetable oil, concentrated tomato purée, spices, modified corn starch, onion powder, salt, sugar, garlic, concentrated lemon juice, dried coriander leaf.
Nutrition Info
Recommendations
Recipes
|
|
|
|
|
 |
 |
|
