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Plain Naan
A classic for any occasion. This is an authentic Indian naan and is an essential for Indian meals. The bread has a tear drop shape from cooking on the side of the tandoor oven. Made with ghee (clarified butter), it has a delicious light and chewy texture that can be enjoyed with your favourite dips or sauces.
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INGREDIENTS
Enriched wheat flour, water, vegetable oil (soybean and/or canola), buttermilk (milk ingredients, bacterial culture), baking powder, wheat gluten, salt, sugar, ghee (clarified butter), vegetable mono-and diglycerides, calcium propionate, guar gum, sorbic acid, yeast.
May contain eggs, soy, tree nuts and sesame seeds.
Nutrition Info
Recommendations
- All Patak’s sauces, pastes, chutneys and pickles
Recipes
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