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Vegetarian Collection

Indian fruit and vegetable markets are truly inspiring and a trip to the market is an important part of the food culture. The eating habits of Indians vary enormously depending on the religion and region but one thing links everyone - the love of vegetables. Dishes made with potatoes, spinach, cauliflower, corn and beans, here you will find delicious vegetable dishes for the vegetable lover in you.
  • Baby corn and spinach curry (Makai Saag)
  • Biryani Pita Pockets
  • Bombay Potatoes
  • Channa Peshawri (Chickpea Masala)
  • Chick Pea Curry (Punjabi Chole)
  • Easy Bombay Potatoes
  • Easy Vegetable Dip
  • Field Mushrooms with a Spicy Madras & Courgette Stuffing
  • Grilled Vegetable Kebabs
  • Mixed vegetables with Rice (Panch Charchari)
  • Roasted Sticky Butternut Squash and Broccoli
  • Royal Raita with Radish and Mint
  • Saffron Poached Pear with Ginger Ice Cream
  • Saffron Semolina Pudding (Semiya Kheer)
  • Spicy Cous Cous and Vegetable Salad
  • Spinach & Green Pea Patties (Hara Bhara Kebabs)
  • Strawberry milk dessert (Strawberry Rabadi)
  • Tandoori Roasted Vegetable Salad
  • Vegetable Biryani (Dum Subz Biryani)
  • Zucchini & Parsnip Moghlai

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