Cooking Sauces

Want to prepare an Indian meal tonight but feel discouraged by the long list of exotic spices and complex recipes? Help is at hand for those who don't have the time, expertise or desire to grind their own spices and attempt to make an Indian curry from scratch.

Available in 400-ml and our new 320ml sizes, Patak's Cooking Sauces make it easy to prepare an authentic and flavour-filled Indian meal in less than 30 minutes.

Patak's sauces are available in a wide range of flavours and heat levels representing the distinctive regional cuisines of India. Each sauce is developed from an authentic Indian recipe, and retains the original flavours and aromas of the spices that are so essential to the subtle complexities of Indian cuisine.

Mango Chicken Sauce

Mango is the symbol of love in India. That is why you will love this spicy, cream-based sauce with mango chutney. Like the name says, this sauce goes great with chicken. But of course, it is also great vegetarian or in any combination.

Mango Chicken Sauce


Water, mango, cream, sugar, onion, mango chutney (contains: acetic acid & citric acid), vegetable oil, modified corn starch, spices (contains mustard), concentrated tomato puree, salt, lactic acid, garlic, ginger, xanthan gum.

Nutrition Info

Mango Chicken Sauce