Cooking Sauces

Want to prepare an Indian meal tonight but feel discouraged by the long list of exotic spices and complex recipes? Help is at hand for those who don't have the time, expertise or desire to grind their own spices and attempt to make an Indian curry from scratch.

Available in 400-ml and our new 320ml sizes, Patak's Cooking Sauces make it easy to prepare an authentic and flavour-filled Indian meal in less than 30 minutes.

Patak's sauces are available in a wide range of flavours and heat levels representing the distinctive regional cuisines of India. Each sauce is developed from an authentic Indian recipe, and retains the original flavours and aromas of the spices that are so essential to the subtle complexities of Indian cuisine.

Mild Curry Sauce

The classic flavour of curry comes forward in this mild and fruity sauce. Containing red peppers, coconut and tomatoes, our Mild Curry Cooking Sauce is totally vegetarian on its own, but goes great with chicken or beef as well.

Mild Curry Sauce


Water, onion, red peppers, sultanas, sugar, modified corn starch, concentrated tomato puree, creamed coconut, spices (contains mustard), salt, desiccated coconut, lactic acid, garlic.

Nutrition Info

Mild Curry Sauce