Cooking Sauces

Want to prepare an Indian meal tonight but feel discouraged by the long list of exotic spices and complex recipes? Help is at hand for those who don't have the time, expertise or desire to grind their own spices and attempt to make an Indian curry from scratch.

Available in 400-ml and our new 320ml sizes, Patak's Cooking Sauces make it easy to prepare an authentic and flavour-filled Indian meal in less than 30 minutes.

Patak's sauces are available in a wide range of flavours and heat levels representing the distinctive regional cuisines of India. Each sauce is developed from an authentic Indian recipe, and retains the original flavours and aromas of the spices that are so essential to the subtle complexities of Indian cuisine.

Spicy Butter Chicken Sauce

Introducing NEW Patak’s Spicy Butter Chicken 400mL! Canada’s favourite Indian dish, Butter Chicken, is now also available in ‘Spicy’. A rich and creamy tomato based flavour, blended with authentic spices, Patak's New Spicy Butter Chicken has a chilli kick for those who like it hot. It's bursting with flavour, and super simple to make – just pour over cooked meat or vegetables and simmer!

Spicy Butter Chicken Sauce


Water, Onion, Cream, Tomato, Unsalted Butter, Vegetable Oil, Sugar, Concentrated Tomato Purée, Modified Corn Starch, Spices (Contains Mustard), Garlic, Ginger, Salt, Dried Crushed Red Chillies, Natural Smoked Paprika, Cardamom, Lactic Acid, Dried Fenugreek Leaf, Paprika Extract (Colour), Citric Acid.

Nutrition Info

Spicy Butter Chicken Sauce