Patak’s® Black Pepper Pappadums are delicious traditional crispy flatbreads made from lentil flour. They are the perfect complement to a curry, can be enjoyed as a snack on its own, or simply with chutneys and pickles.
Ingredients
Black gram flour, Salt, Cracked black pepper, Rice flour, Coconut oil, Lime (conditioning agent).
Allergy Advice
May Contain: Peanuts, Tree nuts.
Recipes made with this product
