Patak’s® Tikka Masala Spice Paste is a complex blend of 12 freshly ground spices, providing a delicious base for an authentic medium heat Indian Tikka Masala curry dish.
Pairs well with: Chicken, Lamb, Goat, Salmon, Cod, Scallops, Green Peas, Paneer, Potato
Ingredients
Water, Spices, Vegetable oil, Salt, Corn flour, Acetic acid (acidulant), Tamarind, Garlic powder, Citric acid (acidulant), Cumin seed, Paprika extract, Dried fenugreek leaf, Dried cilantro leaf.
Allergy Advice
May Contain: Mustard, Peanuts, Tree nuts.
Recipes made with this product
