BBQ Butter Chicken Pizza

Servings

4

Recipe divider line

Heat Level

Green pepperGray pepperGray pepper

Recipe divider line

Prep Time

10 min

Recipe divider line

Cook Time

20 min

Most people love naan bread and most people love pizza, so we simply had to create this recipe. The whole family will love these naan bread pizzas, with their rich Indian flavours and topped with that must-have pizza ingredient: mozzarella.

Recipe pink divider

Recipe calls for

Butter Chicken Spice Paste

Paste butter chicken spice

Ingredients

  • 2 ready-to-use 9” pizza crusts (use gluten-free if preferred)
  • ⅓ cup Patak’s® Butter Chicken Spice Paste
  • 2 tbsp oil
  • 2 cloves garlic, thinly sliced
  • 2 cups fresh baby spinach
  • ¼ tsp salt
  • 2 cups mozzarella, shredded
  • 1 cup cherry tomatoes, halved
  • ¼ red onion, thinly sliced
M product info background bottom
Product info background bottom
Product info background bottom M product info background bottom

Instructions

  1. Preheat grill to medium high; grease grate well.
  2. Grill one side of both pizza crusts for 2 min or until light grill marks appear; remove from grill.
  3. In a small bowl, mix Patak’s® Butter Chicken Spice Paste with water and spread over grilled side of crusts.
  4. In a skillet over medium-high heat, add oil and sauté garlic for 2 min. Add spinach and salt then sauté for 3 min to wilt spinach. Press in sieve to remove excess moisture, then set aside.
  5. Sprinkle cheese and arrange cherry tomatoes, red onion and spinach evenly over pizza crusts.
  6. Grill pizzas, covered, for 10-15 mins, until crusts are grill-marked and cheese is melted.
Product info background bottom M product info background bottom
Product info background bottom M product info background bottom
Allergy icon Notes

If you like more spice, sprinkle hot pepper flakes over pizza before grilling. 

Product info background bottom M product info background bottom
Recipes diamond icon This recipe goes well with Recipes diamond icon

Discover more...

Keralan Seafood Tikka

Pink divider Mobile Pink divider
Kerala is a state located in the south-west of India. It has a distinctive and varied cuisine with coconut and...
Heat Level

Green pepperGray pepperGray pepper

Recipe divider line
Cook Time

10 min

Matar Paneer

Pink divider Mobile Pink divider
Matar paneer is a delicious dish made by cooking paneer and peas in a Tikka Masala Curry. This recipe will...
Heat Level

Green pepperGreen pepperGray pepper

Recipe divider line
Cook Time

15 min

Mulligatawny Soup

Pink divider Mobile Pink divider
An easy and delicious recipe for Indian Mulligatawny Soup with carrots, apples, lentils, and fresh coriander.
Heat Level

Green pepperGray pepperGray pepper

Recipe divider line
Cook Time

20 min

Rajma Masala

Pink divider Mobile Pink divider
Delicious and flavourful curry made with red kidney beans, made easy with a multifunction pressure cooker!
Heat Level

Green pepperGray pepperGray pepper

Recipe divider line
Cook Time

40 min

Poached Egg and Masala...

Pink divider Mobile Pink divider
This egg dish is perfect for breakfast or a weekend brunch. Curry leaves add some aromatic flavours to this dish,...
Heat Level

Green pepperGray pepperGray pepper

Recipe divider line
Cook Time

10 min

Chicken Tikka

Pink divider Mobile Pink divider
Every time we take a mouthful of this deliciously creamy and flavoursome dish, we remember all over again why it...
Heat Level

Green pepperGreen pepperGray pepper

Recipe divider line
Cook Time

35 min

Paneer Pepper Mild Curry...

Pink divider Mobile Pink divider
This multifunction pressure cooker favourite is a quick way to bring the flavours of India to your kitchen.
Heat Level

Green pepperGray pepperGray pepper

Recipe divider line
Cook Time

25 min

Masala Akoori on Brioche

Pink divider Mobile Pink divider
This scrambled egg dish is perfect for breakfast or a weekend brunch. Green chilies add some spice to the flavours...
Heat Level

Green pepperGray pepperGray pepper

Recipe divider line
Cook Time

10 min

Hyderabadi Lamb Biryani

Pink divider Mobile Pink divider
A curry filled to the brim with aromatic flavour. The succulent and juicy lamb tastes amazing paired with our Madras...
Heat Level

Green pepperGreen pepperGreen pepper

Recipe divider line
Cook Time

3.5 hours

Seafood Risotto with Parmesan...

Pink divider Mobile Pink divider
Enjoy this delicious mix of seafood, fresh tomatoes and Parmesan crisps, with a unique Indian twist.
Heat Level

Green pepperGray pepperGray pepper

Recipe divider line
Cook Time

15 min

Chicken Tikka Penne Pasta

Pink divider Mobile Pink divider
A simple twist on an Italian dish! Quick and easy to make and full of aromatic spices. Tikka Masala Curry...
Heat Level

Green pepperGreen pepperGray pepper

Recipe divider line
Cook Time

15 min

Cauliflower Curry (Gobi Mussallam)...

Pink divider Mobile Pink divider
Another goodie for your slow cooker. This vegetarian recipe uses our two most popular Spice Pastes—Tikka Masala and Korma—to combine...
Heat Level

Green pepperGreen pepperGray pepper

Recipe divider line
Cook Time

2.5 hours