Beef Vindaloo

Servings

3

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Heat Level

Green pepperGreen pepperGreen pepper

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Prep Time

5 min

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Cook Time

25 min

Is there anything better than a delicious meal that’s easy to make? You’ll be surprised at what a little help from Patak’s® can do!

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Recipe calls for

Ingredients

  • 1 tbsp oil
  • 1 medium onion, diced
  • ¾ b beef, cubed
  • 1 jar Patak’s® Vindaloo Cooking Sauce
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Instructions

  1. In a large pan heat the oil and fry the onion. 
  2. Add the beef and sear, about 3 min. 
  3. Pour in the Patak’s® Vindaloo Cooking Sauce and simmer for 20 min, stirring occasionally. 
  4. Serve with rice or naan, and Patak’s® pappadums, chutneys and pickles.
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