Many people have a real affection for butter chicken. It’s a real crowd-pleaser—the creamy, lightly spiced tomato-based sauce is an easy meal for even the pickiest eaters. Served with the fluffiest rice and a wedge of warm naan, this is comfort food at its finest.
- 1 tbsp oil
- 2 medium chicken breasts, diced
- 1 jar Patak’s® Butter Chicken Cooking Sauce
- Handful cherry tomatoes (optional)
- Fresh coriander, chopped (garnish)