Mango Chutney Topped Sorbet

Servings

4

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Heat Level

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Is there anything better than a delicious meal that’s easy to make? You’ll be surprised at what a little help from Patak’s® can do!

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Recipe calls for

Ingredients

  • 2 large scoops mango sorbet 
  • Fresh coriander, chopped (garnish)
  • 2 tbsp Patak’s® Sweet Mango Chutney
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Instructions

  1. In a sundae glass or bowl, place mango sorbet in the centre.
  2. Use an immersion blender to purée your Patak’s® Sweet Mango Chutney, and drizzle as desired over top of the sorbet. 
  3. Serve and enjoy this tasty treat!
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