Tandoori Potatoes
Servings
4

Heat Level

Prep Time
10 min

Cook Time
35 min
Vegetables don’t tend to be at the top of many favourite-food lists, but these will have you wondering why. A vibrant punch of pickles kicks up your usual vegetable medley in a recipe worthy of the winner’s circle.

Recipe calls for
Ingredients
- ¼ cup oil
- 2 tbsp Patak’s® Tandoori Spice Paste
- 3 large red potatoes, washed with skins and cubed


