Vindaloo Chicken Wings
Whether you’re in the mood for a summer BBQ or a cozy baked meal, this recipe can be made in the oven or on the grill. Whichever method you choose, it will bring out the flavours of ginger and tamarind spices of our Indian paste.
Recipe calls for
- 10 frozen chicken wings
- 2 tbsp Patak’s® Vindaloo Spice Paste
- 3 tbsp pizza sauce